Knowledge grows as it is shared,
Experience increases with contact, not years

Experience

1.

Nutrition During Pregnancy

It includes a period of 0-40 weeks. Pregnancy periods following conception are every 3 months. The physiologic and hormonal characteristics of each gestational period are different from each other an
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2.

Nutrition During Breastfeeding

Breastfeeding is the most appropriate feeding method for newborn babies during this period and it has many benefits for both infants and mothers. Breast milk is a unique food that can provide adequat
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3.

Nutrition in Childhood Periods and Diseases

Infancy (0-2 years) Nutrition during this period has a very important place in preventing chronic diseases that may occur in the future and increasing the quality of life. The essence of nutrition sh
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4.

Nutrition in Adult Diseases

Medical Nutrition Therapy; It is a nutrition-based treatment that evaluates the nutritional status of the individual and aims to provide a personalized nutrition plan according to the health status. I
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5.

Nutrition During Menopause

In menopause, which is one of the most important age periods in women with hormonal, psychological and physiological changes, menstrual irregularities occur due to the decrease in estrogen levels in t
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Curriculum Vitae

        After completing my undergraduate education at Hacettepe University Department of Nutrition and Dietetics, I completed my Master's Degree in Child Nutrition at Istanbul University Faculty of Medicine and my PhD in Internal Medicine - Nutrition Science at the same university. I continued my academic development by obtaining my Associate Professorship.

        In my working life, following my university graduation, I continued my clinical work, which I started in a state hospital, as a Nutrition and Diet Specialist in International Hospital, which I took part in the establishment phase, in different private hospitals and clinics. In addition, I have been continuing my clinical studies in my own private clinic and I have been consulting my clients for about 30 years and I continue to provide professional information to my dietician friends as an academician in universities.

        I support my clients by conducting further studies especially on the subjects I have expertise in (pregnancy, lactation, nutrition in childhood and diseases, nutrition in menopause, nutrition in adult diseases).

        It is important to know that dietetics is not only counseling on issues such as weight loss or weight gain. In dietetics, I work to support people in planning nutrition according to age groups, special conditions and diseases; to provide personal education by using appropriate ways to understand the unknown of nutrition, which is a key to health, happiness and success.

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Hakkımızda

Akademik